Ingredients: 1 package crescent rolls 1 package mini smoked sausages 6 slices swiss cheese 1 Tablespoon Mrs. Dash Original Seasoning Directions: Heat oven to 370 degrees.
Recipe of the Week
1 Cup mayonnaise 1/4 Cup cocoa 1 can cherry pie filling 2 Cups flour 1 Cup sugar 1/2 Cup water 1/2 teasoon vanilla Directions: Heat oven to 375 degrees.
Ingredients: 2 3/4 cups all-purpose flour 2 teaspoons cream of tartar
Ingredients: 5 cups Golden Grahams 1 package marshmallows 6 oz. chocolate chips 3 tablespoons butter Directions: Butter a 9×9 inch pan.
Ingredients: -1 bagel -2 tablespoons marinara sauce -1/2 cup mozzarella cheese Instructions: -Spoon marinara sauce on to bagels. -Sprinkle cheese on top -Toast in a toaster oven until cheese melts
8 eggs 1 onion 1/2 lb. ham 1/2 lb. swiss cheese 1 tablespoon butter 1 cup milk Salt and pepper 9×9-inch pie dish Butter the pie dish.
Ingredients: 1 cup butter 3/4 cup granulated sugar 3/4 cup packed brown sugar 1 egg 2 1/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 package (12 ounces) semisweet chocolate chips Instructions: Heat oven to 375 degrees.
Ingredients: 1 1/2 pound ground chuck Sweet Baby Ray’s Barbecue Sauce
Ingredients: 1/2 box of macaroni noodles 1 jar of tomato sauce (Ragu, Prego, etc.) 1 teaspoon of olive oil 2 bags of shredded cheese (any kind) 1 pack of pepperoni (optional) 1 and one half teaspoon of oregano *Instructions: * 1.) Bring a full pot of water and teaspoon of olive oil to a boil. 2.) Pour in noodles once the water is boiling. 3.) Boil noodles until soft and then drain. 4.) In a separate bowl, mix tomato sauce, 1 bag of shredded cheese, half the pack of pepperonis, 1 teaspoon of oregano, and any other toppings you would like to add (sausage, peppers, onions, etc.). 5.) Pour noodles into the same bowl and mix contents. 6.) In a 9×13 pan, spray the bottom with non-stick cooking spray and pour contents into the pan. 7.) Sprinkle the other pack of shredded cheese on top of contents in pan.
Ingredients: Cornmeal 3 3/4 cups flour 3 tablesoons of sugar 1 teaspoon of salt 1/2 teaspoon of baking soda 1 package of active dry yeast 1 1/4 cups of warm buttermilk 1/3 cup of warm water 1 1/2 cups of mixed dried berries (blueberries, cherries, strawberries) Directions Step 1 Spray 9×5-inch loaf pan with cooking spray, or grease with shortening.
As the semester comes to a close, the weather gets sunnier and hotter. Cool off with this refreshing and simple spring snack that is guaranteed to get your taste buds watering.
3 tablespoons butter, melted 6 fresh baby mushrooms 2 tablespoons butter 1 teaspoon lemon juice 1 cup diced cooked crabmeat 1/2 cup Panko bread crumbs 1 egg, beaten 1/4 cup dry white wine Preheat oven to 400 degrees.
Celebrate St. Patty’s Day with this tasty gelatin cake. It’s simple to make and still looks and tastes great.
Ingredients: 1 pound ground beef 1 onion 1 14 oz. can corn 1 28 oz. jar spaghetti sauce 1 pound box of elbow macaroni Directions: Cook the macaroni according to the instructions on the package.
Bananas Foster is a yummy dessert which originally came from New Orleans and is so easy to make even if you are not the greatest cook!
Ingredients: 1 stick of butter 1 can of cherry pie filling 1 box of yellow cake mix Directions: Preheat the oven to 350 degrees.
2 tablespoons vegetable oil 1 onion, chopped 2 cloves garlic, minced 14.5 ounces chicken broth 18.75 ounces tomatillos, drained and chopped 16 ounces diced tomatoes 7 ounces diced green chiles 1/2 teaspoon dried oregano 1/2 teaspoon ground coriander seed 1/4 teaspoon ground cumin 2 ears fresh corn 1 pound diced, cooked chicken meat 15 ounces white beans Heat oil, and cook onion and garlic until soft. Stir in broth, tomatillos, tomatoes, chilies and spices.
1 pound ground beef 1 loaf (1 pound) unsliced Italian bread 4 ounces cream cheese, softened 1/2 cup salsa 2 Tablespoons taco seasoning 1 cup shredded lettuce 1 large tomato, sliced 6 slices cheddar cheese 1.