Ingredients:
1 stick of butter
1 can of cherry pie filling
1 box of yellow cake mix

Directions:
Preheat the oven to 350 degrees. Grease a 9 inch by 13 inch pan with butter. Dump the can of cherry pie filling into the pan. Sprinkle the yellow cake mix over the pie filling. Melt the stick of butter in a bowl and drizzle it on top. Bake in the oven for 35 minutes or until golden brown. Serve with ice cream.